{"product_id":"hikari-ceremonial-matcha-first-harvest-30g","title":"HIKARI Ceremonial Matcha (First Harvest) - 30g","description":"\u003ch4\u003e \u003cstrong\u003eHikari Ceremonial Grade Matcha by Seren 🌿🍵\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003ch3\u003e\u003cstrong\u003eBalanced • Umami • Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMeet \u003cstrong\u003eHikari\u003c\/strong\u003e, our expressive ceremonial blend from \u003cstrong\u003eUji, Kyoto\u003c\/strong\u003e - crafted for those who enjoy depth and intensity in their daily ritual. Hand-picked in the \u003cstrong\u003efirst harvest\u003c\/strong\u003e, carefully \u003cstrong\u003eshade-grown for over 20 days\u003c\/strong\u003e, and stone-milled slow, Hikari delivers rich umami layered with fresh green pea sweetness, balanced by gentle bitterness and a clean, lingering finish. Powerful enjoyed traditionally, yet beautifully suited to milk.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin \u0026amp; Process\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Uji, Kyoto, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e First flush (shincha season)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivars:\u003c\/strong\u003e \u003cstrong\u003eOkumidori \u0026amp; Yabukita\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShading:\u003c\/strong\u003e \u003cstrong\u003e20 days\u003c\/strong\u003e under traditional coverings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePicked:\u003c\/strong\u003e Hand‑picked, hand‑sorted\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilling:\u003c\/strong\u003e Granite \u003cstrong\u003estone‑milled\u003c\/strong\u003e at low speed to protect aroma\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eCrafted with respect\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eHikari showcases the brighter, more focused side of Japanese matcha craftsmanship. Sourced from small Uji producers and finished with meticulous care, it’s a bold yet refined matcha - designed for clarity, presence, and moments that call for a little more intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsucha (straight matcha)\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSift \u003cstrong\u003e2 g\u003c\/strong\u003e (about 1 tsp).\u003c\/li\u003e\n\u003cli\u003eAdd \u003cstrong\u003e60–70 ml\u003c\/strong\u003e water at \u003cstrong\u003e70–80°C\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eWhisk briskly in an \u003cstrong\u003eM‑motion\u003c\/strong\u003e for 15–20 seconds until glossy and foamy.\u003c\/li\u003e\n\u003cli\u003eSip as is, or top with a little hot water to taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eMatcha Latte\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSift \u003cstrong\u003e2–3 g\u003c\/strong\u003e matcha.\u003c\/li\u003e\n\u003cli\u003eWhisk with \u003cstrong\u003e30–40 ml\u003c\/strong\u003e hot water (70–80°C) to a smooth, thick concentrate.\u003c\/li\u003e\n\u003cli\u003eAdd \u003cstrong\u003e150–200 ml\u003c\/strong\u003e hot or iced milk of choice. (Full‑cream and oat both shine.)\u003c\/li\u003e\n\u003cli\u003eSweeten with honey, sugar or maple syrup to taste\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Blossom and Sky","offers":[{"title":"Default Title","offer_id":43184397287518,"sku":null,"price":54.55,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0032\/7083\/6313\/files\/Seren_Matcha_-_Hikari_30g.jpg?v=1787029524","url":"https:\/\/www.blossomandsky.com\/en-gb\/products\/hikari-ceremonial-matcha-first-harvest-30g","provider":"Blossom and Sky","version":"1.0","type":"link"}